Showing posts with label restaurant. Show all posts
Showing posts with label restaurant. Show all posts

Thursday, January 19, 2012

How We Ate Our Way Through NYC: Blue Fin

Restaurant Name:
Blue Fin
1567 Broadway at 47th St (at W Hotel, Times Square)
New York, NY
(212) 918-1400

Cuisine: Seafood and Sushi
Price Rating: $$$
Beach Junkies Rating (based out of 5 stars):
Food: 4 / Service: 5 / Drinks: n/a / Atmosphere: 4

We happened to stumble upon Blue Fin on Christmas Day. We were walking around Times Square, noticed it was opened and luckily we were able to get a table. Since it was Christmas Day, they had a special menu but everything on the regular menu looked equally delicious, including the brunch.


We wanted a light lunch, therefore we only ordered two items off the menu. Let me tell you that we did get full just from the delicious warm bread they served. Both of us love seafood so we went with the shellfish tower for 2 people. This tower included maine lobster, empress crab, jumbo shrimp, littleneck clams, ceviche, marinated prince edward mussels and east and west coast oysters. The icing on the cake was the tasty sauces for the oysters: spicy cocktail sauce, mignonette (shallots and red wine vinegar mixture) and the tomato horseradish granite (cocktail sauce and horseradish mixed together, then frozen and scraped). The last sauce was absolutely to die for. We never tasted anything like it but it worked wonders with the oysters and everything else we decided to dip it in.

Balcony Shellfish Tower
We also ordered the spicy tuna maki in case all the that shellfish wasn't enough. The sweet thai chili sauce was a unique addition to the standard tuna maki.

Spicy Tuna Maki with sweet thai chili

Again, we had no room for dessert or maybe it was the fact that Baked by Melissa was across the street and was calling "A"'s name. We will save Baked by Melissa for another post.

Friday, January 13, 2012

How We Ate Our Way Through NYC: Koi Restaurant | Lounge

We were fortunate enough to have found some great restaurants around Midtown NYC.  Just before we left, we had a set plan (and reservations) as to where we were going to eat and when.  Things changed when we got there.  The reality of how much traffic there was around the area was just insane.  This was Christmas weekend after all and after dealing with the crowds all day, the last thing you want to do is sit in traffic just to get to dinner or walk in dress shoes and heels.  By the end of it all, we only kept one of the four reservations we initially made, but in the process, found some excellent ones.

Restaurant Name:
Koi Restaurant | Lounge
Located @ Bryant Park Hotel
40 West 40th Street
(212) 921-3330
 
Cuisine: Japanese
Price Rating: $$$
Beach Junkies Rating (based out of 5 stars):
Food: 4.5 / Service: 5 / Drinks: 4 / Atmosphere: 4

www.koirestaurant.com

This wasn't the first time we've eaten at Koi. I first ate at this restaurant three years ago on a trip to NYC with my friends.  We then went to Las Vegas the same year and that was when "A" tried it so we knew what to expect.

We have recommended this restaurant to a few people and all came back with glowing reviews BUT we all tell them to keep it light and share all the dishes.  Koi's hot dishes can be very savory and it can be too much sometimes just to eat that one dish yourself.  Trust us, this is the 3rd time we have eaten at this restaurant and our last visit there was our best experience yet.  Practice makes perfect.

Koi-Tini and Ginger Mojito

Cocktails: Koi-Tini & Ginger Mojito - Three years ago was the first time I tasted the Ginger Mojito. In that one sitting, I ordered four of them.  That's how good they are. Unfortunately, our visits after in Vegas was Ginger Mojito free. They didn't have them on the menu there and when we ate dinner this night, they didn't have it on the menu as well.  I asked the waiter if they served it and he said no.  However, a few minutes later, he came back and said that the bartender that has been at this location since day 1 and said he would make it for me. It was even better than I remembered it. As for the Koi-Tini, it wasn't anything spectacular. It basically was a cosmo but with sparkling wine.


Koi Crispy Rice topped w/ Spicy Tuna

First course: Koi Crispy Rice topped w/ Spicy Tuna - A must order!  Our first introduction to Koi's food was this and it should be everyone else's. An explosion of soft, crispy, juicy and spicy runs through the course of your palate once you take a bite of this goodness. We swear we can go to Koi and just eat this, but of course that won't be fun at all. If there is one thing you must order from their menu, it is this.

Rock Shrimp Ceviche and Yellowtail Sashimi

Second Course: Rock Shrimp Ceviche and Yellowtail Sashimi - We had always seen this on the menu but never opted to order it until now and we're glad we did.  The yellowtail sashimi at the bottom was fresh and delicious, and the rock shrimp was just right, not too soft and not too chewy.  Eating this though can be tricky but "A" figured out a way where you slide the chopsticks at both ends of the yellowtail and as you raise it, close the ends so that the rock shrimp is being cradled by the fish. I know it seems silly, but these dishes are meant to be eaten all at once so that all the flavors combine which makes the dish.

Baked Crab Roll



Third Course: Baked Crab Roll - Tthis was the one dish of the night that we could have done with out.  It didn't have that mix of flavors and textures we were looking for but it was still delicious none the less.

Miso Bronzed Black Cod

Fourth Course: Miso Bronzed Black Cod - Remember what I said that their hot dishes were savory. Well, this is one dish well worth sharing.  The cod is cooked to perfection and the skin was just absolutely wonderful.  It was a great mix of salty, sweet and savory.  This was our favorite meal of the night and having three light dishes before this meal balanced really well.

Japanese Mochi (pistachio and peanut butter/chocolate)

Dessert: Japanese Mochi - I absolutely love mochi.  Any flavor will do it for me. "A" on the other hand hates it and it was surprising to see how much she loved her peanut butter/chocolate mochi.

As I said earlier, this sitting was our best dining experience at Koi to date.  There is much more that we want to try on the menu that we want to try so it definitely won't be our last visit.