Restaurant Name:Forty Four
New York, NY 10036, United States
Cuisine: AmericanPrice Rating: $$$$
Beach Junkies Rating (based out of 5 stars):
Food: 5 / Service: 5 / Drinks: 5 / Atmosphere: 5
Drinks: Please keep in mind that we did not drink all of these in one sitting. These were the drinks we had throughout our stay.
|Creamsicle & Ginger Julep|
|Seven Spiced Cider & Agave Royale|
After sitting on top of a double decker tour bus for 2 hours in the cold, we longed to sit by the fireplace at the lobby of the Royalton Hotel. Seeing that we were chilled to the bone, Jason recommended that we get the Seven Spiced Cider. It was definitely what we needed. Hot, flavorful, and just a soothing cocktail! It was perfect for coming in from the cold. "A" opted to get the Agave Royale, her second crushed ice drink of the trip. At this point I was getting really jealous of her crushed ice drinks but I'm glad she shared with me.
|French Caribbean & Sidecar|
I thought this time around it was about time that I ordered a crushed ice drink, so I went with French Caribbean which became my absolute favorite drink of the trip. It's pretty much a Pina Colada on roids. It's that good. It also comes in a clear Tiki mask mug that I thought was a perfect touch! The only thing that could've gone better with the drink is if it was called Beach Junkie lol! I definitely recommend it. As a joke, "A" decided to order a Sidecar since Matt raved about it (inside joke). She should've ordered it when Matt was there but Merritt made one for her instead.
Merritt also made us a bunch of drinks our first night like the Alchemist and the Italian Banana Bread which were delicious as well but unfortunately we forgot to take photographs of them.
Appetizers: We don't remember what they called this bread, but we sure can still taste it. This was the best bread we have ever eaten! At first we thought it was some sort of danish. The outer layer is like a danish but the inside is like bread. You really have to try this. It's unreal
Fresh Mozzarella Salad: A-MA-ZING! The roasted peppers and arugula compliment well with the texture of the mozzarella. It was really fresh. We've never eaten fresh mozzarella before and I can see what the difference is. It's not hard and chewy, it's tender and slightly flakes at a bite. Just great!
Tuna Tartar: The best tuna tartar you will ever have. Sushi grade tuna dressed with Kimchi and mixed with Cucumbers and toasted chia seeds. Fresh. Flavorful. Fantastic.
Main: 72 Hour Braised Short Rib: This meal was straight from mama's kitchen. Perfectly cooked baby carrots, peas and pearl onions. The mash potatoes was amazingly soft, fluffy and creamy and the short rib was outstandingly juicy!
As it turned out, our last meal of our trip was the best meal of our trip. It was amazing and the service was once again outstanding. The best part about Forty Four is that you don't have to be a guest at the hotel to enjoy this goodness. You can walk right in and enjoy the drinks and food, like so many people we saw during our stay. If the food doesn't lure you in, then the drinks should. It is a bit pricey but there is a reason why and as the saying goes, you get what you pay for and we definitely got what we paid for!